Bonnat Los Colorados 75% Dark Chocolate 100 g

Bonnat Los Colorados 75% Dark Chocolate 100 g is a French single-origin dark chocolate we stock, made by Bonnat in Voiron since 1884, with cacao from Ecuador. A dark bar for slow tasting with a good glass.

Flavour and texture

A 75% dark chocolate made from Ecuadorian cacao, a country famous for fine, aromatic cocoa. Expect deep cocoa with floral and fruity notes and a silky melt.

Food pairing

Lovely with a Vintage or LBV Port, a full Douro red, or an espresso after lunch.

About Bonnat

Bonnat is a family chocolate house founded in 1884 by Félix Bonnat in Voiron, in the French Alps, near the Chartreuse mountains. Stéphane Bonnat, the fourth generation, buys cacao directly from growers and makes his chocolate from the bean in Voiron: roasting, grinding and a long conching. It is not Portuguese, and we say so openly. It is a French chocolate we stock because we love it, and it sits very well next to a glass of Port.

Good to know

• Store in a cool, dry place, ideally 16-18 °C, away from the fridge and from strong smells.
• 100 g bar, 75% cocoa.
• A refined gift for chocolate lovers. Pick it up at our shop in Graça.