Conserveira de Lisboa Tricana Sardine Fillets with Peppers

Conserveira de Lisboa Tricana Sardine Fillets with Peppers is a tin of sardine fillets with peppers from Lisbon, under the Tricana brand of Conserveira de Lisboa. A colourful tin for a quick, tasty lunch.

Flavour and texture

Tender sardine fillets with peppers. The peppers bring a sweet, slightly roasted note and a touch of colour next to the rich fish.

Food pairing

Serve on toasted bread, in a sandwich, with boiled potatoes or in a rice salad. A fresh Vinho Verde or a dry rosé works well.

About Tricana

Tricana is one of the three brands of Conserveira de Lisboa, alongside Minor and Prata do Mar. The house was founded in 1930 and still trades from its historic shop on Rua dos Bacalhoeiros, in Lisbon's Baixa, where its colourful paper-wrapped tins are still sold.

Good to know

• Store in a cool, dry place. Once opened, move any leftovers to a covered container in the fridge and eat within 2 days.
• Tin.
• A colourful tin that makes an easy gift from Lisbon.