{"title":"Portuguese Wines","description":"\u003cp\u003eOur wine cellar brings together more than 300 Portuguese references, chosen bottle by bottle at POP, our wine bar and gourmet store in Graça, Lisbon. You will find small producers and natural wines from Douro, Dão, Lisboa, Alentejo and Vinho Verde, rare wines from Colares and Porto Santo, and fortified classics: Port, Madeira, Carcavelos and Moscatel de Setúbal.\u003c\/p\u003e","products":[{"product_id":"viuva-gomes-colares-white-2022-50-cl","title":"Viúva Gomes Colares White 2022 50 cl","description":"\u003cp\u003e\u003cstrong\u003eViúva Gomes Colares White 2022 is a dry Portuguese white wine from Colares, on the Atlantic coast west of Sintra, made from the rare Malvasia de Colares grape grown on ungrafted vines in deep sand.\u003c\/strong\u003e It is one of the most singular whites of the Lisbon region, and the 50 cl bottle is just right for two.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003ePale gold in the glass. Orchard fruit and almond on the nose, then a taut, dry palate with firm acidity and a savoury, mineral finish. The grapes are pressed in whole bunches and the wine spends a year in 225-litre French oak barrels, which gives it texture without hiding the sea air.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eOpen it with grilled sea bass or dourada, amêijoas à Bulhão Pato, cured fish and seafood, or a fresh goat cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Viúva Gomes\u003c\/h3\u003e\n\u003cp\u003eViúva Gomes has made wine in Colares since 1808 and takes its name from the widow Gomes. Today José and Diogo Baeta, father and son, farm tiny coastal plots organically and keep local grapes such as Ramisco and Malvasia de Colares alive.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 10-12 °C. Keeps 2 to 3 days in the fridge once opened, with the cork back in.\u003c\/li\u003e\n\u003cli\u003e50 cl bottle, DOC Colares.\u003c\/li\u003e\n\u003cli\u003eA rare bottle to bring home from Lisbon. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Viúva Gomes","offers":[{"title":"Default Title","offer_id":58521895960957,"sku":"BPTLI160","price":44.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/viuva-gomes-colares-white-2022-50-cl-fond-blanc.jpg?v=1791841261"},{"product_id":"viuva-gomes-viticultores-red-2022","title":"Viúva Gomes Viticultores Red 2022","description":"\u003cp\u003e\u003cstrong\u003eViúva Gomes Viticultores Red 2022 is a light Portuguese red wine from the Lisbon region, a field blend of Castelão, Ramisco and Touriga Nacional made by Viúva Gomes of Colares.\u003c\/strong\u003e It is a juicy, easy red that takes a light chill, the kind of bottle you open for a long lunch.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eFresh forest fruit, red berries and moderate tannins. The grapes come from three plots outside the Colares sands and are hand-picked into 18 kg boxes. Fermentation is spontaneous, in stainless steel, with five days on the skins, then the wine rests ten months in chestnut and mahogany barrels.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with pica-pau and other fried petiscos, frango assado, a slow-braised pork dish, or game such as partridge.\u003c\/p\u003e\n\u003ch3\u003eAbout Viúva Gomes\u003c\/h3\u003e\n\u003cp\u003eFounded in Colares in 1808 and named after the widow Gomes, the house is now run by José and Diogo Baeta. They farm small Atlantic plots organically and stick to traditional winemaking and local grapes.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe slightly chilled, at 14-16 °C. Best within 2 days of opening.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Vinho Regional Lisboa.\u003c\/li\u003e\n\u003cli\u003eA safe choice when the table orders both fish and meat. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Viúva Gomes","offers":[{"title":"Default Title","offer_id":58521895993725,"sku":"TPTLI147","price":19.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/viuva-gomes-viticultores-red-2022-fond-blanc.jpg?v=1791841261"},{"product_id":"las-vedras-pero-negro-red-2019","title":"Las Vedras Pero Negro Red 2019","description":"\u003cp\u003e\u003cstrong\u003eLas Vedras Pero Negro Red 2019 is a Portuguese red wine from Torres Vedras, in the Lisbon region, made by Sónia Raposo and Pedro Marques from Castelão and Tinta Miúda.\u003c\/strong\u003e It comes from a tiny organically farmed estate and is made with as little intervention as possible, for those who like a red with character and freshness.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe Castelão goes into the vat in whole clusters, the Tinta Miúda destemmed, and the wine is fermented and aged in a single 500-litre barrel. Tasters describe the 2019 as dry and medium-bodied, with blackberry, plum and black pepper, bright acidity and approachable tannins.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003ePour it with grilled porco preto secretos, chouriço assado, a mushroom rice or a slow-roasted leg of lamb.\u003c\/p\u003e\n\u003ch3\u003eAbout Las Vedras\u003c\/h3\u003e\n\u003cp\u003eLas Vedras is the project of Sónia Raposo and Pedro Marques, whose cellar is in the village of Pero Negro, near the Serra de Montejunto. They farm about 2 hectares organically, train their vines in the traditional low goblet called asas de mosca, and aim to add no sulphites.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 16-17 °C. Open it 30 minutes before the meal. Keeps 2 to 3 days once opened.\u003c\/li\u003e\n\u003cli\u003eStill red wine from a very small production.\u003c\/li\u003e\n\u003cli\u003eA good gift for a friend who likes low-intervention wine. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Las Vedras","offers":[{"title":"Default Title","offer_id":58521896059261,"sku":"TPTLI119","price":32.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/las-vedras-pero-negro-red-2019-fond-blanc.jpg?v=1791841246"},{"product_id":"vale-da-capucha-fossil-white-2022","title":"Vale da Capucha Fóssil White 2022","description":"\u003cp\u003e\u003cstrong\u003eVale da Capucha Fóssil White 2022 is a Portuguese white wine from Torres Vedras, in the Lisbon region, made by Pedro Marques from Fernão Pires and Arinto grown organically on fossil-rich limestone.\u003c\/strong\u003e It is a textured, mineral white with real Atlantic freshness, a bottle that makes a simple fish dinner feel special.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eGolden in colour, with orchard fruit, a full, rounded body and lively acidity. The name comes from the marine fossils found in the estate's Kimmeridgian clay and limestone, the same family of soils as Chablis. The wine ferments with native yeasts and spends a long time on its lees before bottling.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eThink grilled sardines, octopus salad, arroz de marisco, or a board of Portuguese cheeses such as Azeitão.\u003c\/p\u003e\n\u003ch3\u003eAbout Vale da Capucha\u003c\/h3\u003e\n\u003cp\u003eVale da Capucha is a family property about 10 km from the Atlantic in the Torres Vedras area, run by winemaker Pedro Marques. The vineyards are certified organic, with sheep grazing in winter and cover crops between the rows.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 10-12 °C. Keeps 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003eStill white wine from the Lisbon region.\u003c\/li\u003e\n\u003cli\u003eAsk us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vale da Capucha","offers":[{"title":"Default Title","offer_id":58521896092029,"sku":"BPTLI164","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/vale-da-capucha-fossil-white-2022-fond-blanc.jpg?v=1791841262"},{"product_id":"vale-da-capucha-arinto-white-2019","title":"Vale da Capucha Arinto White 2019","description":"\u003cp\u003e\u003cstrong\u003eVale da Capucha Arinto White 2019 is a single-variety Portuguese white wine made from Arinto by Pedro Marques in Torres Vedras, in the Lisbon region, from organic vines on limestone close to the Atlantic.\u003c\/strong\u003e Arinto keeps its acidity for years, so this 2019 is a chance to taste a Lisbon white with some age on it.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eLinear and chalky, with citrus, a clear mineral line and a long, sharp finish. The estate's UK importer describes 2019 as a warm, powerful vintage, with time in barrel adding an extra layer. Native yeasts, no fining, no filtration.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eOysters and clams, fish crudo, grilled dourada, or leitão, the roast suckling pig of central Portugal, which its acidity cuts through well.\u003c\/p\u003e\n\u003ch3\u003eAbout Vale da Capucha\u003c\/h3\u003e\n\u003cp\u003eThe Marques family grew grapes for four generations before Pedro Marques began bottling estate wines. He replanted the vineyards with Portuguese varieties and farms them organically on Kimmeridgian limestone and clay, about 10 km from the sea.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 11-13 °C, not too cold, so the aromas open. Keeps 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003eStill white wine, 100% Arinto.\u003c\/li\u003e\n\u003cli\u003eA good gift for someone who thinks Portugal only makes reds. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vale da Capucha","offers":[{"title":"Default Title","offer_id":58521896124797,"sku":"BPTLI134","price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/vale-da-capucha-arinto-white-2019-fond-blanc.jpg?v=1791841261"},{"product_id":"vale-da-capucha-palhete-2023","title":"Vale da Capucha Palhete 2023","description":"\u003cp\u003e\u003cstrong\u003eVale da Capucha Palhete 2023 is a Portuguese palhete from Torres Vedras, in the Lisbon wine region, made by Pedro Marques on his organic family estate close to the Atlantic.\u003c\/strong\u003e Palhete is an old Portuguese style, a light red made by fermenting red and white grapes together, and it is coming back for good reason: it is fresh, easy to drink and lovely with a slight chill.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eExpect a pale, bright red in the glass, light body, red fruit and a crisp, refreshing finish. Palhete sits between a rosé and a red: more texture than a rosé, less weight and tannin than a classic tinto. The estate works with native yeasts and a light hand in the cellar.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it with grilled sardines, petiscos such as pica-pau or chouriço assado, a tomato and tuna salad, or a plate of Portuguese cheeses and presunto.\u003c\/p\u003e\n\u003ch3\u003eAbout Vale da Capucha\u003c\/h3\u003e\n\u003cp\u003eThe Marques family grew grapes for four generations before Pedro Marques began bottling estate wines. He farms Portuguese varieties organically on limestone and clay, about 10 km from the sea.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 12-14 °C. Keeps 2 to 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, 2023 vintage.\u003c\/li\u003e\n\u003cli\u003eA good bottle for a summer lunch or a picnic. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Vale da Capucha","offers":[{"title":"Default Title","offer_id":58521896157565,"sku":"TPTLI154","price":19.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/vale-da-capucha-matacaes-palhete.jpg?v=1791840077"},{"product_id":"quinta-da-palmirinha-loureiro-white-2022","title":"Quinta da Palmirinha Loureiro White 2022","description":"\u003cp\u003e\u003cstrong\u003eQuinta da Palmirinha Loureiro White 2022 is a single-variety Vinho Verde white wine from northern Portugal, made from organically grown Loureiro by Fernando Paiva, one of the pioneers of biodynamic farming in Portugal.\u003c\/strong\u003e Forget the light, fizzy Vinho Verde you may know: this is a still, textured white with real character.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eMedium-bodied, with good acidity and a clear mineral line. Loureiro is known for its floral, citrus aromas, and here it comes with more texture and depth than most wines of the region. There is no spritz, just a fresh, lingering finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with clams and chouriço, amêijoas à Bulhão Pato, grilled octopus, a fish rice, or fresh goat cheese with herbs.\u003c\/p\u003e\n\u003ch3\u003eAbout Quinta da Palmirinha\u003c\/h3\u003e\n\u003cp\u003eQuinta da Palmirinha is the estate of Fernando Paiva in the Vinho Verde region. He farms without synthetic pesticides, fertilisers or herbicides and treats the vineyard as a living, balanced ecosystem.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 8-10 °C. Keeps 2 to 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, 100% Loureiro, 2022 vintage.\u003c\/li\u003e\n\u003cli\u003eA great discovery for natural and organic wine lovers. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quinta da Palmirinha","offers":[{"title":"Default Title","offer_id":58521896223101,"sku":"BPTVV061","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/quinta-da-palmirinha-loureiro-white-2022-fond-blanc.jpg?v=1791841246"},{"product_id":"casa-de-santa-barbara-40-year-old-tawny-port","title":"Casa de Santa Bárbara 40 Year Old Tawny Port","description":"\u003cp\u003e\u003cstrong\u003eCasa de Santa Bárbara 40 Year Old Tawny Port is a fortified wine from the Douro Valley in northern Portugal, a blend of old Ports aged for decades in oak casks.\u003c\/strong\u003e A 40 year old tawny is the oldest age category for Port, a rare bottle you open for a special evening, a milestone birthday or a gift that will be remembered.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe age on the label is the average character of the blend, approved by the Port and Douro Wine Institute (IVDP). After so long in wood, old tawnies turn amber to mahogany, with aromas of dried fruit, walnuts, toffee, spice and old wood, a concentrated, silky palate and a very long finish. Expect intensity rather than fruit.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003ePour a small glass with a hard aged cheese such as Serra da Estrela velho or São Jorge, with toasted almonds and walnuts, a crème brûlée, pastéis de nata or dark chocolate. It is also a fine digestif on its own.\u003c\/p\u003e\n\u003ch3\u003eAbout Casa de Santa Bárbara\u003c\/h3\u003e\n\u003cp\u003eCasa de Santa Bárbara is a Port label from the Douro. Like every aged tawny, this wine is tasted and certified by the IVDP before it can carry its age indication.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 12-14 °C. Once opened, it keeps well for several weeks, cork in, upright and away from heat.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, aged tawny Port, ready to drink.\u003c\/li\u003e\n\u003cli\u003eA memorable gift for a 40th birthday or anniversary.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Casa de Santa Bárbara","offers":[{"title":"Default Title","offer_id":58521896321405,"sku":"CSB40 ans","price":165.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/casa-de-santa-barbara-40-year-old-tawny-port-illustration.jpg?v=1792096347"},{"product_id":"casa-de-santa-barbara-30-year-old-tawny-port","title":"Casa de Santa Bárbara 30 Year Old Tawny Port","description":"\u003cp\u003e\u003cstrong\u003eCasa de Santa Bárbara 30 Year Old Tawny Port is a fortified wine from the Douro Valley in northern Portugal, a blend of old Ports aged for many years in oak casks.\u003c\/strong\u003e It is a bottle for slow evenings and good company, and a generous gift for anyone who loves Port.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe age on the label is the average character of the blend, approved by the Port and Douro Wine Institute (IVDP). With three decades in wood, a tawny becomes amber in colour and swaps fresh fruit for dried figs, walnuts, caramel, orange peel and spice, with a silky texture and a long finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with an aged Serra da Estrela or Azeitão cheese, toasted nuts, crème brûlée, toucinho do céu or other Portuguese convent sweets, or simply on its own after dinner.\u003c\/p\u003e\n\u003ch3\u003eAbout Casa de Santa Bárbara\u003c\/h3\u003e\n\u003cp\u003eCasa de Santa Bárbara is a Port label from the Douro. Like every aged tawny, this wine is tasted and certified by the IVDP before it can carry its age indication.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 12-14 °C. Once opened, it keeps well for several weeks, cork in, upright and away from heat.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, aged tawny Port, ready to drink.\u003c\/li\u003e\n\u003cli\u003eA fine gift for a 30th birthday or a pearl anniversary.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Casa de Santa Bárbara","offers":[{"title":"Default Title","offer_id":58521896386941,"sku":"CSB30","price":85.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/casa-de-santa-barbara-30-year-old-tawny-port-illustration.jpg?v=1792096347"},{"product_id":"dalva-30-year-old-tawny-port","title":"Dalva 30 Year Old Tawny Port","description":"\u003cp\u003e\u003cstrong\u003eDalva 30 Year Old Tawny Port is a fortified wine from the Douro, made by C. da Silva, a Port house founded in 1862, from old Ports aged for many years in oak casks.\u003c\/strong\u003e Dalva is a name serious Port drinkers know for old tawnies and Colheitas, and this 30 year old is a lovely way into that world.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe age on the label is the average character of the blend, approved by the Port and Douro Wine Institute (IVDP). Three decades in wood give a tawny its amber colour and its notes of dried fruit, walnuts, caramel, spice and orange peel, with a silky texture and a long, warming finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it with a ripe Serra da Estrela or an aged São Jorge cheese, roasted almonds, pastel de nata, pão de ló or dark chocolate with sea salt.\u003c\/p\u003e\n\u003ch3\u003eAbout C. da Silva\u003c\/h3\u003e\n\u003cp\u003eC. da Silva was founded in 1862 and took its current name in the early 20th century. The house is best known for its Dalva Colheitas, including celebrated old vintages such as 1952, 1963 and the 1971 Golden White.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 10-14 °C. Once opened, it keeps well for several weeks, cork in and upright.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, DOC Porto.\u003c\/li\u003e\n\u003cli\u003eA generous gift for a 30th birthday or for any Port lover.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"C. da Silva","offers":[{"title":"Default Title","offer_id":58521896419709,"sku":"PTD30","price":89.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/dalva-30-year-old-tawny-port-pop.jpg?v=1792139600"},{"product_id":"villa-oeiras-15-year-old-superior-carcavelos","title":"Villa Oeiras 15 Year Old Superior Carcavelos","description":"\u003cp\u003e\u003cstrong\u003eVilla Oeiras 15 Year Old Superior Carcavelos is a medium-sweet Portuguese fortified wine from Carcavelos, the tiny appellation on the coast just west of Lisbon, made from Arinto, Galego Dourado and Ratinho.\u003c\/strong\u003e Carcavelos was famous in the 18th century and almost disappeared. Today it is one of the rarest wines in Portugal, and a fascinating bottle to discover right next to the capital.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe blend spends an average of 15 years in Portuguese and French oak. Expect aromas of dried fruit, spice, tobacco and toffee, then a rich, intense palate where elegant acidity balances the sweetness, and a long finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it as an aperitif or after dinner, with dry or medium-aged cheeses, a pâté, or Portuguese convent sweets such as pão de ló, toucinho do céu or travesseiros de Sintra.\u003c\/p\u003e\n\u003ch3\u003eAbout Villa Oeiras\u003c\/h3\u003e\n\u003cp\u003eVilla Oeiras was created in 1983 by the municipality of Oeiras and the Ministry of Agriculture to save the Carcavelos appellation. It is now the only remaining producer, with vineyards on limestone soils close to the Tagus estuary, in the former estate of the Marquis of Pombal.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 8-10 °C. Once opened, it keeps for several weeks, cork in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, DOC Carcavelos.\u003c\/li\u003e\n\u003cli\u003eA great gift for wine lovers who think they have tried everything. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Villa Oeiras","offers":[{"title":"Default Title","offer_id":58521896518013,"sku":"Carc15sup","price":39.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/villa-oeiras-carcavelos-superior.jpg?v=1791840078"},{"product_id":"villa-oeiras-7-year-old-carcavelos","title":"Villa Oeiras 7 Year Old Carcavelos","description":"\u003cp\u003e\u003cstrong\u003eVilla Oeiras 7 Year Old Carcavelos is a Portuguese fortified wine from Carcavelos, the small appellation on the coast between Lisbon and Cascais, aged in oak casks.\u003c\/strong\u003e It is the easiest way to taste one of Portugal's rarest wines, a local speciality that was famous in the 18th century and almost vanished.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eCarcavelos is a fortified wine with a sweetness balanced by acidity, often described as sitting between a tawny Port and a Madeira. With seven years in wood, expect dried fruit, nuts and caramel notes alongside fresher fruit than in the older bottlings, and a clean, lingering finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eOpen it as an aperitif with salted almonds, or after dinner with cured cheeses, pastéis de nata, queijadas de Sintra or a dark chocolate tart.\u003c\/p\u003e\n\u003ch3\u003eAbout Villa Oeiras\u003c\/h3\u003e\n\u003cp\u003eVilla Oeiras was created in 1983 by the municipality of Oeiras and the Ministry of Agriculture to revive Carcavelos. It is the only remaining producer, working vines on limestone soils near the Tagus estuary, in the former estate of the Marquis of Pombal.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 8-12 °C. Once opened, it keeps for several weeks, cork in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, DOC Carcavelos.\u003c\/li\u003e\n\u003cli\u003eA local gift with a story to tell. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Villa Oeiras","offers":[{"title":"Default Title","offer_id":58521896583549,"sku":"Carc7anos","price":29.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/villa-oeiras-carcavelos.jpg?v=1791840078"},{"product_id":"barbeito-10-year-old-verdelho-madeira","title":"Barbeito 10 Year Old Verdelho Madeira","description":"\u003cp\u003e\u003cstrong\u003eBarbeito 10 Year Old Verdelho Madeira is a medium-dry Portuguese fortified wine from the island of Madeira, made from the Verdelho grape and aged ten years in oak.\u003c\/strong\u003e Verdelho is the most versatile of the noble Madeira grapes: fresh enough for an aperitif, rich enough for the cheese course.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eCitrus, honey and wild flowers, carried by the bright acidity that makes Madeira so lively. No colouring is added, so what you see in the glass is the wine's own colour.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with a liver pâté, a blue cheese such as Roquefort, roasted nuts, or a pecan or walnut tart. A small, slightly chilled glass also works well before dinner.\u003c\/p\u003e\n\u003ch3\u003eAbout Barbeito\u003c\/h3\u003e\n\u003cp\u003eBarbeito is a family house founded on Madeira in 1946 and now run by Ricardo de Freitas, grandson of the founder. It is known for its pure style: no caramel is added to colour the wines, so they keep their natural pale colour and freshness.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 12-14 °C. Madeira is famously robust: once opened, it keeps for months.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, 19% alcohol, 100% Verdelho, Reserva Velha.\u003c\/li\u003e\n\u003cli\u003eA fine gift for a curious wine lover. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Barbeito","offers":[{"title":"Default Title","offer_id":58521896616317,"sku":"MAd10verd","price":62.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/barbeito-10-year-old-verdelho-madeira-fond-blanc.jpg?v=1791841160"},{"product_id":"barbeito-10-year-old-boal-madeira","title":"Barbeito 10 Year Old Boal Madeira","description":"\u003cp\u003e\u003cstrong\u003eBarbeito 10 Year Old Boal Madeira is a medium-sweet Portuguese fortified wine from the island of Madeira, made from the Boal grape and aged ten years in French oak casks.\u003c\/strong\u003e Boal gives Madeira's richer, rounder side, while keeping the island's famous acidity, so it never feels heavy.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eA bright, nimble palate with caramelised nuts, sultanas and a hint of spice box, then a savoury, tangy finish. Reviewers also note golden apple and ginger snap. The wines age by the canteiro method, slowly warmed in cask in the lodge rather than heated in tanks.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it with bolo de mel, the Madeiran honey cake, with walnut or almond tarts, dried fruit, crème caramel or a mature hard cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Barbeito\u003c\/h3\u003e\n\u003cp\u003eBarbeito is a family house founded on Madeira in 1946 and now run by Ricardo de Freitas, grandson of the founder. It is known for its pure style: no caramel is added to colour the wines, so they keep their natural pale colour and freshness.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 12-14 °C. Once opened, it keeps for months.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, 19% alcohol, 100% Boal, Reserva Velha.\u003c\/li\u003e\n\u003cli\u003eA warm after-dinner gift for the colder months. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Barbeito","offers":[{"title":"Default Title","offer_id":58521896681853,"sku":"MAd10boal","price":62.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/boal_10y.jpg?v=1792139599"},{"product_id":"barbeito-rainwater-reserva-madeira","title":"Barbeito Rainwater Reserva Madeira","description":"\u003cp\u003e\u003cstrong\u003eBarbeito Rainwater Reserva is a light, medium-dry Portuguese fortified wine from the island of Madeira, a blend of Tinta Negra and Verdelho aged five years in French oak casks.\u003c\/strong\u003e Rainwater is the historic, lighter style of Madeira, and Barbeito's version is a favourite of bartenders and wine critics alike: an easy, fresh way to start with Madeira.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003ePale gold to pale orange. Critics describe dried apricot, dried citrus, light brown sugar and gentle toasted, nutty notes, with strong acidity and a lively, savoury finish. The oak marks both the nose and the palate.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it chilled as an aperitif with salted nuts, olives or a Roquefort, with a mushroom consommé, or with a light dessert such as pão de ló.\u003c\/p\u003e\n\u003ch3\u003eAbout Barbeito\u003c\/h3\u003e\n\u003cp\u003eBarbeito is a family house founded on Madeira in 1946 and now run by Ricardo de Freitas, grandson of the founder. It is known for its pure style: no caramel is added to colour the wines, so they keep their natural pale colour and freshness.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe slightly chilled, at 10-12 °C. Once opened, it keeps for weeks.\u003c\/li\u003e\n\u003cli\u003eGrapes: about 80% Tinta Negra, 20% Verdelho.\u003c\/li\u003e\n\u003cli\u003eA great bottle for Madeira cocktails or a modern aperitif. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Barbeito","offers":[{"title":"Default Title","offer_id":58521896714621,"sku":"barbeitorainwater","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/barbeito-rainwater-reserva-madeira-fond-blanc.jpg?v=1791841160"},{"product_id":"barbeito-dry-madeira","title":"Barbeito Dry Madeira","description":"\u003cp\u003e\u003cstrong\u003eBarbeito Dry Madeira (Seco) is a young, dry Portuguese fortified wine from the island of Madeira, made by Barbeito, one of the most respected houses on the island.\u003c\/strong\u003e It is the classic aperitif Madeira, an easy and affordable way to discover the wine of the island.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eDry Madeira is known for its tangy acidity, light body and notes of citrus peel, dried fruit, toasted nuts and a hint of caramel, finishing clean and savoury. Served cool, it wakes up the appetite.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003ePour it before dinner with roasted almonds, olives, presunto, cured fish or a light vegetable soup. It also works in the kitchen, for a sauce or a splash in a mushroom dish.\u003c\/p\u003e\n\u003ch3\u003eAbout Barbeito\u003c\/h3\u003e\n\u003cp\u003eBarbeito is a family house founded on Madeira in 1946 and now run by Ricardo de Freitas, grandson of the founder. It is known for its pure style: no caramel is added to colour the wines, so they keep their natural pale colour and freshness.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 10-12 °C. Madeira is robust: once opened, it keeps for several months.\u003c\/li\u003e\n\u003cli\u003eDry style (Seco), ready to drink.\u003c\/li\u003e\n\u003cli\u003eA good companion to our 10 year old Barbeito Madeiras if you want to compare styles.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Barbeito","offers":[{"title":"Default Title","offer_id":58521896812925,"sku":"barbeitoseco","price":16.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/barbeito-dry-madeira-fond-blanc.jpg?v=1791841160"},{"product_id":"barbeito-medium-sweet-madeira","title":"Barbeito Medium Sweet Madeira","description":"\u003cp\u003e\u003cstrong\u003eBarbeito Medium Sweet Madeira (Meio Doce) is a young, medium-sweet Portuguese fortified wine from the island of Madeira, made by the family house Barbeito.\u003c\/strong\u003e It is an easy after-dinner glass, and a friendly price to start a love story with Madeira.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eMedium-sweet Madeira typically shows dried fruit, raisins, caramel, walnuts and a touch of spice, with the island's lively acidity keeping the sweetness in check and the finish fresh.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eEnjoy it with bolo de mel, queijadas, an almond tart, dried figs and walnuts, or a cured cheese at the end of the meal.\u003c\/p\u003e\n\u003ch3\u003eAbout Barbeito\u003c\/h3\u003e\n\u003cp\u003eBarbeito is a family house founded on Madeira in 1946 and now run by Ricardo de Freitas, grandson of the founder. It is known for its pure style: no caramel is added to colour the wines, so they keep their natural pale colour and freshness.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 12-14 °C. Once opened, it keeps for several months, cork in.\u003c\/li\u003e\n\u003cli\u003eMedium-sweet style (Meio Doce), ready to drink.\u003c\/li\u003e\n\u003cli\u003eA nice add-on to a gift box with Portuguese sweets from our shop.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Barbeito","offers":[{"title":"Default Title","offer_id":58521896845693,"sku":"Barbeitomediumsweet","price":16.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/barbeito-medium-sweet-madeira.jpg?v=1791840039"},{"product_id":"horacio-simoes-excellent-moscatel-roxo-10-year-old-50-cl","title":"Horácio Simões Excellent Moscatel Roxo 10 Year Old 50 cl","description":"\u003cp\u003e\u003cstrong\u003eHorácio Simões Excellent Moscatel Roxo 10 Year Old is a sweet Portuguese fortified wine from the Setúbal Peninsula, made from the rare pink-skinned Moscatel Roxo grape and aged ten years in French oak barrels.\u003c\/strong\u003e It is the top cuvée of the house, made in tiny quantities, and one of the great sweet wines of Portugal.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eAmber to bronze in the glass. The nose opens on caramel, praline, vanilla, anise, cinnamon and a hint of mint. On the palate, caramelised orange, dried fig and date, carried by long, lively acidity and a smooth finish. The grapes stay on their skins for about five months after fermentation, which gives the wine its depth.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it with a ripe Azeitão cheese, foie gras, dark chocolate, a walnut tart or a crème brûlée. Or pour it on its own as the last glass of the evening.\u003c\/p\u003e\n\u003ch3\u003eAbout Horácio Simões\u003c\/h3\u003e\n\u003cp\u003eCasa Agrícola Horácio Simões was founded in 1910 on the Setúbal Peninsula, south of Lisbon, and is now run by the third generation of the family. It is one of the reference houses for Moscatel de Setúbal and Moscatel Roxo.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 10-12 °C. Once opened, it keeps for several weeks in a cool place.\u003c\/li\u003e\n\u003cli\u003e50 cl bottle, 19% alcohol, 100% Moscatel Roxo.\u003c\/li\u003e\n\u003cli\u003eA rare gift for sweet wine lovers. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Horácio Simões","offers":[{"title":"Default Title","offer_id":58521896911229,"sku":"HS10anos","price":55.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/horacio-simoes-excellent-moscatel-roxo-de-setubal.jpg?v=1791840077"},{"product_id":"horacio-simoes-moscatel-roxo","title":"Horácio Simões Moscatel Roxo de Setúbal","description":"\u003cp\u003e\u003cstrong\u003eHorácio Simões Moscatel Roxo de Setúbal is a sweet Portuguese fortified wine from the Setúbal Peninsula, south of Lisbon, made from Moscatel Roxo, a rare pink-skinned Muscat grape.\u003c\/strong\u003e Moscatel Roxo almost disappeared in the 20th century and is now one of the region's prized specialities, a must-try if you like sweet wines.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eMoscatel Roxo is generally more delicate and more spiced than the classic Moscatel de Setúbal. Expect a copper to amber colour, floral and orange peel aromas, honey, dried apricot and spice, with a fresh acidity that keeps the sweetness lively.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with queijo de Azeitão, the creamy sheep's cheese from the same region, with pastéis de nata, a citrus or almond tart, or as an aperitif over ice with a twist of orange.\u003c\/p\u003e\n\u003ch3\u003eAbout Horácio Simões\u003c\/h3\u003e\n\u003cp\u003eCasa Agrícola Horácio Simões was founded in 1910 on the Setúbal Peninsula, south of Lisbon, and is now run by the third generation of the family. It is one of the reference houses for Moscatel de Setúbal and Moscatel Roxo.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 10-12 °C. Once opened, it keeps for several weeks in the fridge.\u003c\/li\u003e\n\u003cli\u003e100% Moscatel Roxo, DO Setúbal.\u003c\/li\u003e\n\u003cli\u003eA lovely gift from the Lisbon area. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Horácio Simões","offers":[{"title":"Default Title","offer_id":58521897435517,"sku":"HSRoxo","price":21.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/horacio-simoes-moscatel-roxo-de-setubal-with-gift-box.jpg?v=1791840078"},{"product_id":"horacio-simoes-moscatel-de-setubal","title":"Horácio Simões Moscatel de Setúbal","description":"\u003cp\u003e\u003cstrong\u003eHorácio Simões Moscatel de Setúbal is a sweet Portuguese fortified wine from the Setúbal Peninsula, just south of Lisbon across the Tagus, made from the Moscatel grape by a family house founded in 1910.\u003c\/strong\u003e It is the region's signature wine, and this is the everyday bottle: honest, aromatic and easy to love.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eAromas of Muscat grape, flowers, spice, raisins and walnuts, then a balanced, harmonious palate with clear regional character. The sweetness is generous but stays fresh.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it chilled with desserts such as pastéis de nata, arroz doce or an orange cake, with queijo de Azeitão, or as an aperitif with ice and a slice of orange, the way many locals enjoy it.\u003c\/p\u003e\n\u003ch3\u003eAbout Horácio Simões\u003c\/h3\u003e\n\u003cp\u003eCasa Agrícola Horácio Simões was founded in 1910 on the Setúbal Peninsula, south of Lisbon, and is now run by the third generation of the family. It is one of the reference houses for Moscatel de Setúbal and Moscatel Roxo.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe chilled, at 8-10 °C. Once opened, it keeps for several weeks in the fridge.\u003c\/li\u003e\n\u003cli\u003eMoscatel de Setúbal, DO Setúbal.\u003c\/li\u003e\n\u003cli\u003eAn easy gift or souvenir from Lisbon. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Horácio Simões","offers":[{"title":"Default Title","offer_id":58521897501053,"sku":"HSclassico","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/horacio-simoes-moscatel-de-setubal.jpg?v=1791840077"},{"product_id":"coliseu-colheita-tardia-late-harvest-2014","title":"Coliseu Colheita Tardia Late Harvest 2014","description":"\u003cp\u003e\u003cstrong\u003eColiseu Colheita Tardia 2014 is a Portuguese late harvest wine, made from grapes left on the vine well past the normal harvest so that their sugar concentrates.\u003c\/strong\u003e Unlike Port or Moscatel, a colheita tardia is not fortified: its sweetness comes only from the grapes, which gives a lighter, more delicate dessert wine.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eLate harvest wines are known for aromas of honey, apricot, candied citrus and dried fruit, with sweetness balanced by acidity. With a 2014 vintage, this bottle has had time to develop deeper notes of caramel and marmalade.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it with foie gras or a duck pâté, a blue cheese, a lemon or almond tart, or Portuguese egg sweets such as ovos moles and pão de ló.\u003c\/p\u003e\n\u003ch3\u003eAbout Coliseu\u003c\/h3\u003e\n\u003cp\u003eColheita tardia is a small but growing category in Portugal. This bottle carries the Coliseu label; ask us at the shop and we will gladly tell you more about it.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe chilled, at 8-10 °C. Once opened, keeps about a week in the fridge, cork in.\u003c\/li\u003e\n\u003cli\u003eLate harvest sweet wine, 2014 vintage.\u003c\/li\u003e\n\u003cli\u003eA good dessert wine to bring to a dinner party.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Coliseu","offers":[{"title":"Default Title","offer_id":58521897566589,"sku":"ColiseuVT","price":45.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/coliseu-colheita-tardia-late-harvest-2014-fond-blanc.jpg?v=1791841160"},{"product_id":"textura-da-estrela-white","title":"Textura da Estrela White","description":"\u003cp\u003e\u003cstrong\u003eTextura da Estrela White is a Portuguese white wine from the Dão, made mainly from Encruzado with Bical and Cerceal, from old vines on the granite slopes of the Serra da Estrela.\u003c\/strong\u003e It is a textured, saline white that wine merchants compare to fine white Burgundy, at a far friendlier price.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eCitrus, pear, apple, white flowers and almond, with a salty, mineral thread and a rounded texture. Wild yeasts, fermentation in a large wooden foudre and other vessels, and a long rest on the lees give it depth without heavy oak.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eOpen it with clams and chouriço, grilled white fish, bacalhau com natas, roast chicken or a Serra da Estrela cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Textura\u003c\/h3\u003e\n\u003cp\u003eTextura is a family winery founded in 2018 in the Dão, with seven organically farmed plots on the granite slopes of the Serra da Estrela. Winemaking is led by Luís Seabra, one of Portugal's most admired winemakers.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 11-13 °C, not too cold. Keeps 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, DOC Dão. Grapes: about 60% Encruzado, 25% Bical, 15% Cerceal.\u003c\/li\u003e\n\u003cli\u003eA great bottle to show how good Portuguese whites can be. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Textura Wines","offers":[{"title":"Default Title","offer_id":58521897599357,"sku":"Texturabranco","price":26.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/textura-da-estrela-white-fond-blanc.jpg?v=1791841262"},{"product_id":"textura-da-estrela-red","title":"Textura da Estrela Red","description":"\u003cp\u003e\u003cstrong\u003eTextura da Estrela Red is a Portuguese red wine from the Dão, a blend of old-vine field blend, Touriga Nacional, Jaen and Alfrocheiro grown on granite in Vila Nova de Tazem, on the slopes of the Serra da Estrela.\u003c\/strong\u003e It is a refined, fresh Dão red for people who like elegance more than power.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eFloral on the nose, with cherry, red berries, pine and herbs. The palate is savoury and supple, with earthy, mineral notes, fine velvety tannins, a little stemmy spice and a dry, peppery finish. Part of the grapes ferment as whole bunches and the wine then ages about 15 months in a large wooden vat and used French oak.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with roast kid or lamb, a mushroom risotto, duck rice (arroz de pato), alheira, or a plate of cured Serra da Estrela cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Textura\u003c\/h3\u003e\n\u003cp\u003eTextura is a family winery founded in 2018 in the Dão, with seven organically farmed plots on the granite slopes of the Serra da Estrela. Winemaking is led by Luís Seabra, one of Portugal's most admired winemakers.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 15-17 °C. Keeps 2 to 3 days once opened, cork in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, DOC Dão.\u003c\/li\u003e\n\u003cli\u003eA great discovery for Pinot Noir and Burgundy lovers. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Textura Wines","offers":[{"title":"Default Title","offer_id":58521897697661,"sku":"TexturaRed","price":23.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/textura-da-estrela-red-illustration.jpg?v=1792096348"},{"product_id":"quinta-do-poco-do-lobo-baga-and-pinot-noir-sparkling","title":"Quinta do Poço do Lobo Baga and Pinot Noir Sparkling","description":"\u003cp\u003e\u003cstrong\u003eQuinta do Poço do Lobo Baga and Pinot Noir Sparkling is a Portuguese sparkling wine (espumante) from Bairrada, made from the local Baga grape and Pinot Noir at the estate of Caves São João.\u003c\/strong\u003e Bairrada is Portugal's home of fine bubbles, and this is a lovely bottle to open when you want something with more character than an everyday fizz.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eBaga from Bairrada is known for its bright acidity and red-fruit notes, and Pinot Noir adds finesse and roundness. In traditional-method sparkling wines, the time on the lees brings toasty, buttery notes and a creamy mousse. Expect a fresh attack, red fruit, a fine texture and good length.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eThe classic match is leitão à Bairrada, the region's crisp roast suckling pig. It also loves salgadinhos, fried seafood, sushi and grilled prawns.\u003c\/p\u003e\n\u003ch3\u003eAbout Quinta do Poço do Lobo and Caves São João\u003c\/h3\u003e\n\u003cp\u003eCaves São João was founded in 1920 by the brothers José, Manuel and Albano Costa and is the oldest family wine company still working in Anadia, in Bairrada. Its sparkling wines are made by the traditional method, with a second fermentation in the bottle.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 6-8 °C. With a sparkling wine stopper, keeps 1 to 2 days in the fridge.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Bairrada, Baga and Pinot Noir.\u003c\/li\u003e\n\u003cli\u003eA good bottle for a celebration or an aperitif with friends. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quinta do Poço do Lobo","offers":[{"title":"Default Title","offer_id":58521897795965,"sku":"espPoçoLobPN","price":25.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/quinta-do-poco-do-lobo-baga-and-pinot-noir-sparkling-fond-blanc.jpg?v=1791841261"},{"product_id":"caves-sao-joao-luiz-costa-7th-edition-pinot-noir-chardonnay-sparkling","title":"Caves São João Luiz Costa 7th Edition Pinot Noir Chardonnay Sparkling","description":"\u003cp\u003e\u003cstrong\u003eCaves São João Luiz Costa 7th Edition is a Portuguese traditional-method sparkling wine from Bairrada, made from Pinot Noir and Chardonnay and aged for a long time on its lees.\u003c\/strong\u003e The cuvée is a tribute (Homenagem) to Luiz Costa of the founding family, and it is one of the most serious sparkling wines of the house, a bottle for the big moments.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003ePale yellow with a straw tint. Aromas of citrus peel, dried flowers, light toast, butter biscuit and beeswax. The palate starts fresh, with good texture, a creamy mousse and a persistent finish. A very dry style, with little or no added sugar.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it with oysters, seafood rice, leitão à Bairrada, a creamy Azeitão cheese or simply as a celebratory aperitif.\u003c\/p\u003e\n\u003ch3\u003eAbout Caves São João\u003c\/h3\u003e\n\u003cp\u003eCaves São João was founded in 1920 by the brothers José, Manuel and Albano Costa and is the oldest family wine company still working in Anadia, in Bairrada. Its sparkling wines are made by the traditional method, with a second fermentation in the bottle.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 6-8 °C, in a white wine glass rather than a narrow flute to enjoy the aromas.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Pinot Noir and Chardonnay, 7th edition.\u003c\/li\u003e\n\u003cli\u003eA smart Portuguese alternative to Champagne for a gift. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caves São João","offers":[{"title":"Default Title","offer_id":58521897828733,"sku":"EspCSJLuizCosta","price":34.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/caves-sao-joao-luiz-costa-pinot-noir-chardonnay-sparkling.jpg?v=1791840039"},{"product_id":"caves-sao-joao-bruto-sparkling","title":"Caves São João Bruto Sparkling","description":"\u003cp\u003e\u003cstrong\u003eCaves São João Bruto is a dry Portuguese sparkling wine (espumante bruto) from Bairrada, made by Caves São João, one of the oldest family wine houses of the region.\u003c\/strong\u003e It is an honest, affordable bottle of bubbles for aperitifs, parties and Sunday lunches.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eBairrada sparkling wines are known for their fresh acidity and fine bubbles, thanks to the cool Atlantic influence and the region's clay-limestone soils. Expect a crisp, dry palate with citrus, green apple and light toasty notes.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003ePair it with leitão à Bairrada, the region's famous roast suckling pig, with rissóis and croquetes, fried fish, or a seafood platter.\u003c\/p\u003e\n\u003ch3\u003eAbout Caves São João\u003c\/h3\u003e\n\u003cp\u003eCaves São João was founded in 1920 by the brothers José, Manuel and Albano Costa and is the oldest family wine company still working in Anadia, in Bairrada. Its sparkling wines are made by the traditional method, with a second fermentation in the bottle.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 6-8 °C. With a sparkling wine stopper, keeps 1 to 2 days in the fridge.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Bruto (dry), Bairrada.\u003c\/li\u003e\n\u003cli\u003eA good everyday sparkling to keep in the fridge for unexpected guests.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Caves São João","offers":[{"title":"Default Title","offer_id":58521897861501,"sku":"EspSJbruto","price":12.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/caves-sao-joao-bruto-sparkling-fond-blanc.jpg?v=1791841160"},{"product_id":"herdade-do-cebolal-red","title":"Herdade do Cebolal Red","description":"\u003cp\u003e\u003cstrong\u003eHerdade do Cebolal Red is a Portuguese red wine from the Península de Setúbal, south of Lisbon, a blend of Touriga Nacional, Cabernet Sauvignon and Alicante Bouschet.\u003c\/strong\u003e It is a generous, food-friendly red for grilled meat, family dinners and cold evenings.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eEach grape brings something: Touriga Nacional is known for its floral, violet and dark berry aromas, Cabernet Sauvignon for structure and blackcurrant, Alicante Bouschet for deep colour and ripe, dark fruit. Expect a full, rounded red with a firm finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it with picanha or entrecôte, secretos de porco preto, a chouriço assado, a stew such as carne de porco à alentejana, or aged sheep's cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Herdade do Cebolal\u003c\/h3\u003e\n\u003cp\u003eHerdade do Cebolal is a wine estate in the Península de Setúbal wine region, south of Lisbon. Its wines are a good example of the region's warm-climate style, softened by the Atlantic.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 16-18 °C. Keeps 2 to 3 days once opened, cork in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Península de Setúbal.\u003c\/li\u003e\n\u003cli\u003eA crowd-pleaser for a barbecue. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Herdade do Cebolal","offers":[{"title":"Default Title","offer_id":58521898090877,"sku":"HDCtinto","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/herdade-do-cebolal-red.jpg?v=1791840077"},{"product_id":"herdade-do-cebolal-white","title":"Herdade do Cebolal White","description":"\u003cp\u003e\u003cstrong\u003eHerdade do Cebolal White is a Portuguese white wine from the Península de Setúbal, south of Lisbon, a blend of Arinto and Fernão Pires.\u003c\/strong\u003e It is a fresh, easy white for seafood, terraces and long lunches.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eArinto is known for its lemony acidity and mineral bite, Fernão Pires for its floral, aromatic side with notes of orange blossom and ripe fruit. Together they make a white that is both fresh and fragrant, with a clean finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eOpen it with grilled sardines or dourada, amêijoas à Bulhão Pato, choco frito from Setúbal, a salad of octopus, or fresh goat cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Herdade do Cebolal\u003c\/h3\u003e\n\u003cp\u003eHerdade do Cebolal is a wine estate in the Península de Setúbal wine region, south of Lisbon. Its wines are a good example of the region's warm-climate style, softened by the Atlantic.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 8-10 °C. Keeps 2 to 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Arinto and Fernão Pires.\u003c\/li\u003e\n\u003cli\u003eA friendly bottle for a summer meal. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Herdade do Cebolal","offers":[{"title":"Default Title","offer_id":58521898123645,"sku":"hdcBranco","price":18.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/herdade-do-cebolal-white-fond-blanc.jpg?v=1791841246"},{"product_id":"murgas-touriga-franca-red","title":"Murgas Touriga Franca Red","description":"\u003cp\u003e\u003cstrong\u003eMurgas Touriga Franca Red is a single-variety Portuguese red wine from the Lisbon wine region, made from Touriga Franca.\u003c\/strong\u003e Touriga Franca is best known as a key grape of the Douro and of Port, so a varietal version grown near the Atlantic is a nice surprise for curious drinkers.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eTouriga Franca is known for its red and black fruit, floral notes such as rose and its firm but fine tannins. In the cooler Lisbon region it tends to give a fresher, more supple red than in the Douro.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with bifanas, grilled pork ribs, a hearty feijoada, roast chicken piri-piri or a mature cheese from the Beiras.\u003c\/p\u003e\n\u003ch3\u003eAbout Murgas\u003c\/h3\u003e\n\u003cp\u003eMurgas is a producer from the Lisbon wine region, the long Atlantic strip of vineyards north of the capital, where cool sea breezes keep the wines fresh and moderate in alcohol.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 15-17 °C. Keeps 2 to 3 days once opened, cork in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, 100% Touriga Franca.\u003c\/li\u003e\n\u003cli\u003eA good everyday red from the Lisbon area. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Murgas","offers":[{"title":"Default Title","offer_id":58521898516861,"sku":"MurgTinto","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/murgas-touriga-franca-red-fond-blanc.jpg?v=1791841246"},{"product_id":"murgas-arinto-white","title":"Murgas Arinto White","description":"\u003cp\u003e\u003cstrong\u003eMurgas Arinto White is a Portuguese white wine from the Lisbon wine region, made from Arinto, one of Portugal's great native white grapes.\u003c\/strong\u003e It is a crisp, refreshing white, made for fish, seafood and warm afternoons in Lisbon.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eArinto is known for its bright, lemony acidity, green apple and citrus notes and a mineral, almost salty finish. Grown near the Atlantic, it keeps a lively freshness and a moderate weight.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it with grilled sardines, amêijoas à Bulhão Pato, a cataplana, salada de polvo or a plate of Portuguese tinned fish.\u003c\/p\u003e\n\u003ch3\u003eAbout Murgas\u003c\/h3\u003e\n\u003cp\u003eMurgas is a producer from the Lisbon wine region, the long Atlantic strip of vineyards north of the capital, where cool sea breezes keep the wines fresh and moderate in alcohol.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 8-10 °C. Keeps 2 to 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Arinto.\u003c\/li\u003e\n\u003cli\u003eAn easy white for a picnic or a seafood dinner. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Murgas","offers":[{"title":"Default Title","offer_id":58521898779005,"sku":"murgBranco","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/murgas-arinto-white-bucelas.jpg?v=1791840077"},{"product_id":"casa-do-capitao-mor-alvarinho-white","title":"Casa do Capitão-Mor Alvarinho White","description":"\u003cp\u003e\u003cstrong\u003eCasa do Capitão-Mor Alvarinho is a dry Portuguese white wine from Monção e Melgaço, the Alvarinho heartland of the Vinho Verde region, made by the Quinta de Paços family from 100% Alvarinho.\u003c\/strong\u003e This is Vinho Verde with real depth: more fruit and texture than the light, spritzy style most people know. A bottle to open when the fish comes off the grill.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eExpect apricot and stone fruit, a lemon sherbet freshness and hints of green mango or pineapple, then a long, salty, mineral finish. The grapes come from Quinta da Boavista, under a kilometre from the Minho river, on pebbly soils that mix granite and limestone. Part of the fruit gets a few hours of skin contact and the wine rests on its fine lees, which adds weight.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with grilled sardines or robalo, bacalhau à Brás, clams with garlic and coriander, or a plate of fresh oysters.\u003c\/p\u003e\n\u003ch3\u003eAbout Quinta de Paços\u003c\/h3\u003e\n\u003cp\u003eQuinta de Paços has been in the same family for around 400 years, with vineyards near Barcelos and in Monção. The Capitão-Mor name honours a former owner of Quinta da Boavista, once governor of Monção.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 8-10 °C. Keeps 2 to 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Vinho Verde DOC, Monção e Melgaço subregion.\u003c\/li\u003e\n\u003cli\u003eA strong choice for a seafood dinner. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quinta de Paços","offers":[{"title":"Default Title","offer_id":58521898877309,"sku":"VVAlvCapMor","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/casa-do-capitao-mor-alvarinho-reserva-white.jpg?v=1791840039"},{"product_id":"casa-de-pacos-loureiro-reserva-white","title":"Casa de Paços Loureiro Reserva White","description":"\u003cp\u003e\u003cstrong\u003eCasa de Paços Loureiro Reserva is a dry Portuguese white wine from the Vinho Verde region, made by Quinta de Paços near Barcelos from 100% Loureiro.\u003c\/strong\u003e Loureiro is the grape of the Lima and Cávado valleys, loved for its floral, citrus lift. This Reserva gives it more texture and length, so it works at the table as well as on the terrace.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eLoureiro is known for aromas of lemon blossom, bay leaf and green apple, with bright acidity. Here the wine is fermented in stainless steel and a small part sees a 300-litre French oak barrel, which rounds the palate and gives a richer, lingering finish without masking the fruit.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003ePour it with grilled chicken and herbs, fresh shellfish, polvo à lagareiro, or a fresh sheep's cheese from the north.\u003c\/p\u003e\n\u003ch3\u003eAbout Quinta de Paços\u003c\/h3\u003e\n\u003cp\u003eQuinta de Paços is a family estate with around 15 hectares of vines near Barcelos, in Loureiro country, plus vineyards in Monção. The same family has owned it for about 400 years.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 8-10 °C. Keeps 2 to 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Vinho Verde DOC.\u003c\/li\u003e\n\u003cli\u003eA good gift for anyone who thinks Vinho Verde is only a summer wine. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quinta de Paços","offers":[{"title":"Default Title","offer_id":58521898975613,"sku":"cdpLoureiro","price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/casa-de-pacos-loureiro-reserva-white-fond-blanc.jpg?v=1791841159"},{"product_id":"casa-de-pacos-loureiro-arinto-white","title":"Casa de Paços Loureiro \u0026 Arinto White","description":"\u003cp\u003e\u003cstrong\u003eCasa de Paços Loureiro \u0026amp; Arinto is a crisp Portuguese white wine from the Vinho Verde region, made by Quinta de Paços near Barcelos from two native grapes, Loureiro and Arinto.\u003c\/strong\u003e This is the Vinho Verde you want on a hot afternoon: light, fresh and easy to love. Keep a bottle in the fridge for when friends drop by.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eLoureiro brings floral and citrus aromas, while Arinto, called Pedernã in the Minho, adds juicy lemon acidity. Expect a bright, dry glass with fresh citrus, a herbal note and a clean, lively finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eOpen it with petiscos: pataniscas de bacalhau, grilled sardines, a green salad with goat's cheese, or prawns with garlic.\u003c\/p\u003e\n\u003ch3\u003eAbout Quinta de Paços\u003c\/h3\u003e\n\u003cp\u003eQuinta de Paços is a family estate in the Vinho Verde region, with around 15 hectares of vines near Barcelos and more in Monção. The family has owned it for about 400 years.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe well chilled, at 7-9 °C. Best within 2 days of opening.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Vinho Verde DOC.\u003c\/li\u003e\n\u003cli\u003eAn easy summer gift. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quinta de Paços","offers":[{"title":"Default Title","offer_id":58521899073917,"sku":"cdpArinto\/Loureiro","price":10.0,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/casa-de-pacos-loureiro-and-arinto-vinho-verde.jpg?v=1791840039"},{"product_id":"quinta-das-bageiras-reserva-red","title":"Quinta das Bageiras Reserva Red","description":"\u003cp\u003e\u003cstrong\u003eQuinta das Bageiras Reserva Red is a Portuguese red wine from Bairrada, made by Mário Sérgio Alves Nuno from Baga with some Touriga Nacional.\u003c\/strong\u003e Bairrada reds are some of the most food-friendly wines in Portugal, and Bageiras is one of the region's reference houses. This Reserva gives you that classic style at an honest price.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eBaga from Bairrada is known for sour cherry and red plum fruit, firm tannins and lively acidity, with earthy, smoky notes as it ages. At Bageiras the grapes are picked by hand and the reds ferment with wild yeasts in traditional lagares, which keeps the wine fresh and true to its place.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eBairrada means leitão, the region's roast suckling pig, and this is the wine for it. It also works with chanfana, grilled lamb chops or a mature Serra cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Quinta das Bageiras\u003c\/h3\u003e\n\u003cp\u003eMário Sérgio founded Quinta das Bageiras in 1989 with 12 hectares of vines inherited from his grandfather. The estate now farms 28 hectares across 10 plots in Bairrada.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 16-18 °C. Keeps 3 to 4 days once opened, cork back in. Can also age for several years.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Bairrada DOC.\u003c\/li\u003e\n\u003cli\u003eA fine gift for lovers of traditional Portuguese reds. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quinta das Bageiras","offers":[{"title":"Default Title","offer_id":58521899106685,"sku":"qdbtinto","price":20.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/quinta-das-bageiras-reserva-red-fond-blanc.jpg?v=1791841247"},{"product_id":"quinta-das-bageiras-colheita-white","title":"Quinta das Bageiras Colheita White","description":"\u003cp\u003e\u003cstrong\u003eQuinta das Bageiras Colheita White is a dry Portuguese white wine from Bairrada, the entry wine of one of the region's most respected family estates.\u003c\/strong\u003e It is the easiest way into the Bageiras style: fresh, precise and unshowy. A bottle that makes a simple Tuesday dinner better.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eBairrada whites are built on local grapes such as Maria Gomes and Bical, which the estate uses in its white wines. Maria Gomes tends to bring citrus and floral aromas, and Bical adds freshness and a firm line of acidity. Expect a crisp, dry glass with citrus, white fruit and a clean finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003ePair it with grilled white fish, bacalhau com natas, a seafood rice, or Bairrada's crisp fried chicken.\u003c\/p\u003e\n\u003ch3\u003eAbout Quinta das Bageiras\u003c\/h3\u003e\n\u003cp\u003eMário Sérgio founded Quinta das Bageiras in 1989 with 12 hectares inherited from his grandfather and now farms 28 hectares in Bairrada. Grapes are picked by hand.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 9-11 °C. Keeps 2 to 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Bairrada DOC.\u003c\/li\u003e\n\u003cli\u003eAsk us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quinta das Bageiras","offers":[{"title":"Default Title","offer_id":58521899139453,"sku":"QDBbranco","price":9.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/quinta-das-bageiras-colheita-white-fond-blanc.jpg?v=1791841246"},{"product_id":"quinta-das-bageiras-bruto-natural-sparkling","title":"Quinta das Bageiras Bruto Natural Sparkling","description":"\u003cp\u003e\u003cstrong\u003eQuinta das Bageiras Bruto Natural is a white Portuguese sparkling wine from Bairrada, made in the traditional method and bottled with zero dosage.\u003c\/strong\u003e Bairrada is Portugal's sparkling wine heartland, and Bageiras makes some of its sharpest bottles. Bone dry and full of energy, it is a serious alternative to Champagne for the aperitif.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eCritics describe recent vintages as fragrant, with a light toasty note and fresh, tangy citrus. Because no sugar is added at disgorgement, the wine stays dry and clean, with fine bubbles and a crisp finish that keeps you reaching for another glass.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it with Bairrada's leitão, which locals pair with sparkling wine, or with oysters, fried fish, or a plate of presunto and cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Quinta das Bageiras\u003c\/h3\u003e\n\u003cp\u003eMário Sérgio founded Quinta das Bageiras in 1989 and now farms 28 hectares in Bairrada. All of the estate's sparkling wines are made with zero dosage.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 6-8 °C. With a sparkling wine stopper, keeps 1 to 2 days in the fridge.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Bairrada DOC, brut nature.\u003c\/li\u003e\n\u003cli\u003eA smart bottle to bring to a celebration. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quinta das Bageiras","offers":[{"title":"Default Title","offer_id":58521899172221,"sku":"QDBespbr","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/quinta-das-bageiras-bruto-natural-sparkling-fond-blanc.jpg?v=1791841247"},{"product_id":"quinta-das-bageiras-bruto-natural-rose-sparkling","title":"Quinta das Bageiras Bruto Natural Rosé Sparkling","description":"\u003cp\u003e\u003cstrong\u003eQuinta das Bageiras Bruto Natural Rosé is a Portuguese rosé sparkling wine from Bairrada, made from Baga in the traditional method and bottled with zero dosage.\u003c\/strong\u003e Baga is Bairrada's signature red grape, and as a pale pink sparkling wine it shows its bright, crunchy side. Dry, fresh and great value next to rosé Champagne.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eBaga gives rosé sparkling wines red berry fruit, such as redcurrant and wild strawberry, with brisk acidity. With no sugar added at disgorgement, the wine is completely dry, with fine bubbles and a clean, mouth-watering finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with salmon or tuna tartare, prawns, leitão, or a board of presunto, chouriço and fresh cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Quinta das Bageiras\u003c\/h3\u003e\n\u003cp\u003eMário Sérgio founded Quinta das Bageiras in 1989 and now farms 28 hectares across 10 plots in Bairrada. All of the estate's sparkling wines are made with zero dosage.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 6-8 °C. With a sparkling wine stopper, keeps 1 to 2 days in the fridge.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Bairrada DOC, brut nature.\u003c\/li\u003e\n\u003cli\u003eA lovely gift for a celebration. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quinta das Bageiras","offers":[{"title":"Default Title","offer_id":58521899204989,"sku":"QDBespRo","price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/quinta-das-bageiras-bruto-natural-rose-sparkling-fond-blanc.jpg?v=1792064834"},{"product_id":"antonio-madeira-dao-red","title":"António Madeira Dão Red","description":"\u003cp\u003e\u003cstrong\u003eAntónio Madeira Dão Red is a Portuguese red wine from the Dão, grown at around 500 metres at the foot of the Serra da Estrela and blended from Touriga Nacional, Alfrocheiro, Tinta Roriz and Jaen.\u003c\/strong\u003e It is a mountain red with finesse rather than weight, the kind of Dão that has put the region back on the map. Elegant enough for a special dinner, easy enough for a Sunday lunch.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eDeep cherry red. Recent vintages show a layered nose of fresh berries, violets, herbs and spice, then a lively, medium-bodied palate with fine tannins and a stony freshness. The wine is aged for around 16 to 18 months in used French oak barrels, so the oak stays in the background.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eLovely with roast lamb, duck rice, roast kid, grilled cod, or a slice of Serra da Estrela cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout António Madeira\u003c\/h3\u003e\n\u003cp\u003eAntónio Madeira left an engineering career in Paris to make wine in Santa Marinha, his grandparents' village in the Dão. With his wife Marina he farms about 7 hectares of old vineyards organically and biodynamically.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 15-17 °C. Keeps 3 to 4 days once opened, cork back in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Dão DOC.\u003c\/li\u003e\n\u003cli\u003eA great gift for lovers of Burgundy or fine Portuguese reds. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"António Madeira","offers":[{"title":"Default Title","offer_id":58521899237757,"sku":"AMtinto","price":22.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/antonio-madeira-dao-red-fond-blanc.jpg?v=1791841159"},{"product_id":"antonio-madeira-vinhas-velhas-white","title":"António Madeira Vinhas Velhas White","description":"\u003cp\u003e\u003cstrong\u003eAntónio Madeira Vinhas Velhas White is a Portuguese white wine from the Dão, made from old, mixed-variety vineyards on the granite slopes of the Serra da Estrela.\u003c\/strong\u003e It is one of the most talked-about whites in Portugal today: precise, mineral and built to age. A bottle for people who love great white Burgundy and want to discover what the Dão can do.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe field blends include Encruzado, Bical, Rabigato, Síria, Arinto, Cerceal Branco and Malvasia Fina, among others. Bunches are pressed whole, fermented with native yeasts and aged on fine lees with very little intervention. Expect ripe citrus, stone fruit and apple, delicate flowers, a chalky texture and a long, saline finish.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003ePour it with grilled octopus, sea bream ceviche, scallops, herb-roasted chicken, or a mature goat's cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout António Madeira\u003c\/h3\u003e\n\u003cp\u003eAntónio Madeira left an engineering career in Paris to farm old vineyards around Santa Marinha, his grandparents' village. He and his wife Marina work about 7 hectares across 20 plots, organically and biodynamically.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 11-13 °C, not too cold. Keeps 3 days in the fridge once opened, and can age 5 to 10 years.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Dão DOC.\u003c\/li\u003e\n\u003cli\u003eA memorable gift for a wine lover. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"António Madeira","offers":[{"title":"Default Title","offer_id":58521899532669,"sku":"AMbrancovv","price":38.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/antonio-madeira-vinhas-velhas-white-fond-blanc.jpg?v=1791841159"},{"product_id":"fraga-alta-rose","title":"Fraga Alta Rosé","description":"\u003cp\u003e\u003cstrong\u003eFraga Alta Rosé is a dry Portuguese rosé wine from the Douro valley, made from the region's native red grapes.\u003c\/strong\u003e It is a simple, cheerful bottle for a terrace, a picnic or a weeknight dinner. Chill it, pour it, and let it do its job.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eDouro rosés are usually made from red grapes such as Touriga Nacional and Tinta Roriz, given a short contact with the skins for colour. The style is fresh and fruity, with red berries, a hint of citrus and a dry finish. Drink it young, while the fruit is at its brightest.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eGood with grilled prawns, a salad with fresh cheese, sardines, or a plate of petiscos with presunto and olives.\u003c\/p\u003e\n\u003ch3\u003eAbout Fraga Alta\u003c\/h3\u003e\n\u003cp\u003eFraga Alta is a Douro DOC label built on the valley's native grapes. We stock it for honest, everyday Douro drinking at a fair price.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 8-10 °C. Keeps 2 to 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Douro.\u003c\/li\u003e\n\u003cli\u003eAsk about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fraga Alta","offers":[{"title":"Default Title","offer_id":58521899565437,"sku":"FragRo","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/fraga-alta-rose-illustration.jpg?v=1792096349"},{"product_id":"fraga-alta-white","title":"Fraga Alta White","description":"\u003cp\u003e\u003cstrong\u003eFraga Alta White is a dry Portuguese white wine from the Douro valley, blended from three native grapes: Viosinho, Rabigato and Gouveio.\u003c\/strong\u003e The Douro is famous for its reds and Port, but its high-altitude whites are a lovely surprise. This one is fresh, aromatic and easy to share.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003ePeach and pineapple on the nose with a hint of white flowers. The palate is fresh and balanced, with enough acidity to keep each sip lively. Viosinho brings body and aroma, Rabigato a crisp, citrus edge, and Gouveio a touch of roundness.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with grilled fish, fresh oysters, a chicken salad, or a goat's cheese from Trás-os-Montes.\u003c\/p\u003e\n\u003ch3\u003eAbout Fraga Alta\u003c\/h3\u003e\n\u003cp\u003eFraga Alta is a Douro DOC label built on the valley's native grapes. We stock it for honest, everyday Douro drinking at a fair price.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 9-11 °C. Keeps 2 to 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Douro DOC.\u003c\/li\u003e\n\u003cli\u003eA good everyday bottle to keep in the fridge. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fraga Alta","offers":[{"title":"Default Title","offer_id":58521899598205,"sku":"fragbr","price":11.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/fraga-alta-white-pop.jpg?v=1791921568"},{"product_id":"fraga-alta-red","title":"Fraga Alta Red","description":"\u003cp\u003e\u003cstrong\u003eFraga Alta Red is a young Portuguese red wine from the Douro valley, led by Tinta Barroca and Tinta Roriz with a touch of Touriga Nacional.\u003c\/strong\u003e This is everyday Douro red at its most generous: fruity, smooth and easy to drink. Open it without ceremony, with friends and a good plate of food.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eBright colour and a lively attack, with wild red fruit on the nose and a soft, velvety palate. Tinta Roriz, the Portuguese name for Tempranillo, gives body, while Touriga Nacional adds a floral, elegant edge.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eLovely with cured ham, an aged cheese, grilled pork secretos, or a bifana from the corner café.\u003c\/p\u003e\n\u003ch3\u003eAbout Fraga Alta\u003c\/h3\u003e\n\u003cp\u003eFraga Alta is a Douro DOC label built on the valley's native grapes. We stock it for honest, everyday Douro drinking at a fair price.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 15-17 °C. Keeps 3 days once opened, cork back in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Douro DOC.\u003c\/li\u003e\n\u003cli\u003eAsk about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fraga Alta","offers":[{"title":"Default Title","offer_id":58521899630973,"sku":"Fragtinto","price":10.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/fraga-alta-red-pop.jpg?v=1791921568"},{"product_id":"fraga-alta-reserva-red-2008","title":"Fraga Alta Reserva Red 2008","description":"\u003cp\u003e\u003cstrong\u003eFraga Alta Reserva Red 2008 is a Portuguese red wine from the Douro valley, a Reserva from the 2008 vintage that has already spent many years in bottle.\u003c\/strong\u003e Mature Douro reds are hard to find at a fair price, and this one lets you taste what time does to the valley's wines. A good bottle for a long dinner.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eWith age, Douro reds usually trade bright fruit for dried plum, fig, leather, spice and earthy notes, and the tannins soften and turn silky. Expect a mellow, savoury wine rather than a fruit bomb. Each old bottle can vary a little, which is part of the pleasure.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003ePair it with roast kid or lamb, wild boar stew, game, or a well-aged Serra or Azeitão cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Fraga Alta\u003c\/h3\u003e\n\u003cp\u003eFraga Alta is a Douro DOC label built on the valley's native grapes. We stock it for honest, everyday Douro drinking at a fair price.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 16-18 °C. Stand the bottle upright a few hours before opening and decant gently to leave any sediment behind. Best drunk within 1 to 2 days.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Douro DOC, vintage 2008.\u003c\/li\u003e\n\u003cli\u003eA good birthday gift for someone born in 2008. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Fraga Alta","offers":[{"title":"Default Title","offer_id":58521899663741,"sku":"FragtintoRES","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/fraga-alta-reserva-red-2008-pop.jpg?v=1791921568"},{"product_id":"uvelhas-negras-red-2020","title":"Uvelhas Negras Red 2020","description":"\u003cp\u003e\u003cstrong\u003eUvelhas Negras 2020 is a Portuguese red wine from the 2020 vintage, a bottle we picked for its character.\u003c\/strong\u003e The name reads like a play on the Portuguese words for old grapes and black sheep, and the wine has that slightly rebellious spirit. It is the kind of bottle we love to pour when someone asks for something different.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eWith a few years in bottle, a 2020 Portuguese red like this is moving from fresh fruit towards softer, more savoury notes. Expect dark and red fruit, gentle spice and tannins that have started to relax. Give it a little air in the glass and it opens up.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it with grilled meat, alheira sausage, a mushroom risotto, or a board of Portuguese cheeses and chouriço.\u003c\/p\u003e\n\u003ch3\u003eAbout this wine\u003c\/h3\u003e\n\u003cp\u003eUvelhas Negras comes to us through Os Goliardos, the Lisbon wine merchants known for championing small Portuguese growers. Ask our team at the bar for the full story of the bottle.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 15-17 °C. Keeps 3 days once opened, cork back in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, vintage 2020.\u003c\/li\u003e\n\u003cli\u003eAsk us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Goliardo \/ quinta da pellada","offers":[{"title":"Default Title","offer_id":58521900482941,"sku":"Unegr2020","price":11.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/uvelhas-negras-red-2020-illustration.jpg?v=1792096563"},{"product_id":"quinta-do-romeu-red","title":"Quinta do Romeu Red","description":"\u003cp\u003e\u003cstrong\u003eQuinta do Romeu Red is an organic Portuguese red wine from the Douro, made from native grapes at the northernmost estate of the Douro appellation.\u003c\/strong\u003e Up north, the Douro is cooler, and it shows: this red is fresher and lighter on its feet than many from the valley. A great bottle for people who find Douro reds too heavy.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe wines of Quinta do Romeu are known for bright acidity, a floral, savoury side and easy drinkability. Fermentations start with wild yeasts, oak is used sparingly if at all, and sulphur is kept low, so the fruit stays pure and lively.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with roast chicken, alheira de Mirandela, grilled pork, or a mushroom and chestnut dish from Trás-os-Montes.\u003c\/p\u003e\n\u003ch3\u003eAbout Quinta do Romeu\u003c\/h3\u003e\n\u003cp\u003eQuinta do Romeu was founded in 1874 by Clemente Menéres, who came to the area for its cork oaks. Today the Menéres family farms 25 hectares of vines, olives and cork, with no synthetic pesticides since 1995.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 15-17 °C. Keeps 3 days once opened, cork back in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Douro DOC, organic farming.\u003c\/li\u003e\n\u003cli\u003eAsk us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Quinta do Romeu","offers":[{"title":"Default Title","offer_id":58521900515709,"sku":"romeu tinto","price":13.5,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/quinta-do-romeu-red-illustration.jpg?v=1792096563"},{"product_id":"domino-foxtrot-red-2023","title":"Dominó Foxtrot Red 2023","description":"\u003cp\u003e\u003cstrong\u003eDominó Foxtrot 2023 is a light Portuguese red wine from Portalegre, in the hills of northern Alentejo, made by Vitor and Rita Claro from old field-blend vineyards with a dash of muscat.\u003c\/strong\u003e It is a playful, low-key red that drinks like a dance: light, spicy and a little wild. The bottle for people who want freshness, not power.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eLight ruby in the glass. Critics note spicy, sweet-and-sour red fruit with a wild edge. The Portalegre vines mix red and white grapes in the same plot, and Foxtrot is the only Dominó wine that includes muscat, bought from local growers. Early picking and low yields keep the wine fresh and moderate in alcohol.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eServe it slightly cool with petiscos, roast chicken, grilled sardines, a vegetable tart, or Asian food with a little heat.\u003c\/p\u003e\n\u003ch3\u003eAbout Dominó\u003c\/h3\u003e\n\u003cp\u003eDominó is the project of Vitor Claro, a former chef, and his wife Rita, who farm about 6 hectares in Portalegre, Carcavelos and Colares. Their vines are farmed organically and their cellar work is kept simple.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe lightly chilled, at 13-15 °C. Keeps 2 to 3 days once opened, cork back in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, vintage 2023.\u003c\/li\u003e\n\u003cli\u003eA fun gift for natural wine fans. Ask about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Dominó","offers":[{"title":"Default Title","offer_id":58521900548477,"sku":"Dom2023","price":17.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/domino-foxtrot-red-2023-fond-blanc.jpg?v=1791841203"},{"product_id":"miguel-louro-apelido-red-2021","title":"Miguel Louro Apelido Red 2021","description":"\u003cp\u003e\u003cstrong\u003eMiguel Louro Apelido Red 2021 is a Portuguese red wine from Estremoz in the Alentejo, blended from Touriga Franca, Aragonez, Trincadeira and Touriga Nacional.\u003c\/strong\u003e Apelido means surname, and with this range Miguel Louro puts his own name on the family's Estremoz terroir. It is an Alentejo red with freshness and moderate alcohol, far from the jammy cliché.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eIntense ruby. Concentrated black fruit on the nose with a light vegetal touch, then a textured palate with smooth, silky tannins, good freshness and a long finish. Fermented in stainless steel after an extended maceration and bottled 10 months after harvest. 13.5% alcohol.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003ePerfect with spiced meats, grilled sirloin, migas with pork, or a ripe Alentejo sheep's cheese.\u003c\/p\u003e\n\u003ch3\u003eAbout Miguel Louro\u003c\/h3\u003e\n\u003cp\u003eMiguel Louro grew up at Quinta do Mouro, his father's renowned Estremoz estate, studied agronomy in Lisbon and worked in the Douro, Italy and Germany. In 2010 he started his own project on 5 hectares of schist soils in Estremoz.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 16 °C. Keeps 3 to 4 days once opened, cork back in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Vinho Regional Alentejano, 13.5% vol.\u003c\/li\u003e\n\u003cli\u003eAsk us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Miguel Louro Wines","offers":[{"title":"Default Title","offer_id":58521900581245,"sku":"VAPE80-25021529","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/Apelido_Tinto_2021.png?v=1792064835"},{"product_id":"joao-tavares-de-pina-lero-lero-red","title":"João Tavares de Pina Lero Lero Red","description":"\u003cp\u003e\u003cstrong\u003eLero Lero is a light Portuguese red wine from the Dão, made by João Tavares de Pina at Quinta da Boavista in Penalva do Castelo, mostly from Jaen with a little Touriga Nacional.\u003c\/strong\u003e Lero lero is Portuguese slang for idle chatter, and this is the wine for long, easy conversations. Fresh, juicy and gently wild, it is a bottle that disappears fast.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eJaen, the grape known as Mencía in Spain, is fermented in whole bunches and aged around nine months in stainless steel. Expect raspberry and red berries, a lifted floral note, a mineral streak and a little natural funk. The palate is soft, silky and lip-smacking. Serve it with a light chill.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eGreat with charcuterie, roast chicken, grilled sardines, mushroom dishes, or a simple bowl of pasta.\u003c\/p\u003e\n\u003ch3\u003eAbout João Tavares de Pina\u003c\/h3\u003e\n\u003cp\u003eJoão Tavares de Pina and his wife Luísa moved to Quinta da Boavista in Penalva do Castelo in the early 1990s. They replanted all 13 hectares of vines and now grow around 50 native grape varieties, some of them nearly lost.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe lightly chilled, at 13-15 °C. Keeps 2 to 3 days once opened, cork back in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle, Dão DOC.\u003c\/li\u003e\n\u003cli\u003eA crowd-pleaser for natural wine fans. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"João Tavares de Pina","offers":[{"title":"Default Title","offer_id":58521900614013,"sku":"VLER81-2502159","price":14.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/joao-tavares-de-pina-lero-lero-red-fond-blanc.jpg?v=1791841246"},{"product_id":"menina-duva-red","title":"Menina d'Uva Red","description":"\u003cp\u003e\u003cstrong\u003eMenina d'Uva Red is a Portuguese natural red wine from the Planalto Mirandês in Trás-os-Montes, made in tiny quantities from old village vineyards.\u003c\/strong\u003e This is a wine from one of the most remote corners of Portugal, close to the Spanish border, where old mixed vineyards have been farmed for generations. Honest, alive and full of place.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eThe old vineyards of the Planalto Mirandês are typically planted with a mix of local red and white grapes in the same plot, which gives light, fresh reds with red fruit, herbs and a rustic, earthy edge. As a natural wine it can show a little cloudiness or sediment, which is normal.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with posta mirandesa, the region's famous grilled veal, alheira, roast chicken, or a plate of cured sausages and bread.\u003c\/p\u003e\n\u003ch3\u003eAbout Menina d'Uva\u003c\/h3\u003e\n\u003cp\u003eMenina d'Uva is a small natural wine project on the Planalto Mirandês, in the far northeast of Portugal, started in 2017 by a biologist and fermentation engineer who left Paris to return to her parents' homeland. She works seven rented plots of old vines and, with her partner Emanuele, planted 2.5 hectares of her own in 2022.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 14-16 °C. Keeps 2 to 3 days once opened, cork back in.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle.\u003c\/li\u003e\n\u003cli\u003eA real discovery to bring home. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Menina d'Uva","offers":[{"title":"Default Title","offer_id":58521900646781,"sku":"MDUtinto","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/menina-duva-red-fond-blanc.jpg?v=1791841246"},{"product_id":"menina-duva-ciste-rose","title":"Menina d'Uva Ciste Rosé","description":"\u003cp\u003e\u003cstrong\u003eMenina d'Uva Ciste is a Portuguese natural rosé wine from the Planalto Mirandês in Trás-os-Montes, made in small batches from old village vineyards.\u003c\/strong\u003e The name Ciste evokes the cistus, or rockrose, that grows wild on the hills of the northeast. This is a rosé with character and texture, more for the table than the pool.\u003c\/p\u003e\n\u003ch3\u003eTasting notes\u003c\/h3\u003e\n\u003cp\u003eRosés from the old mixed vineyards of the Planalto Mirandês tend to be fresh and savoury, with red berries, herbs and a dry finish. As a natural wine it may be a little cloudy or carry a light sediment, which is normal. Let it warm slightly in the glass to show more.\u003c\/p\u003e\n\u003ch3\u003eFood pairing\u003c\/h3\u003e\n\u003cp\u003eTry it with grilled sardines, a tomato and onion salad, rice with chicken, or a plate of petiscos.\u003c\/p\u003e\n\u003ch3\u003eAbout Menina d'Uva\u003c\/h3\u003e\n\u003cp\u003eMenina d'Uva is a small natural wine project on the Planalto Mirandês, in the far northeast of Portugal, started in 2017 by a biologist and fermentation engineer who left Paris to return to her parents' homeland. She works seven rented plots of old vines and, with her partner Emanuele, planted 2.5 hectares of her own in 2022.\u003c\/p\u003e\n\u003ch3\u003eGood to know\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eServe at 10-12 °C. Keeps 2 to 3 days in the fridge once opened.\u003c\/li\u003e\n\u003cli\u003e75 cl bottle.\u003c\/li\u003e\n\u003cli\u003eA small-batch rarity. Ask us about it at our bar in Graça.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Menina d'Uva","offers":[{"title":"Default Title","offer_id":58521900679549,"sku":"Menina d'uva","price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0940\/6372\/2877\/files\/menina-duva-ciste-rose-fond-blanc.jpg?v=1791841247"}],"url":"https:\/\/www.products-of-portugal.com\/collections\/wines.oembed?page=7","provider":"Products of Portugal","version":"1.0","type":"link"}